What’s Vegetarian at Pret a Manger? (Updated for 2026)

Looking for Pret a Manger vegetarian options? You’ve come to the right place. Pret says more than half its menu is vegetarian or vegan, and what about the vegetarians is exactly what we track. This guide covers every plant-based sandwich, soup, salad, and breakfast item available at US locations, plus allergen caveats and tips for ordering.

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Pret a Manger storefront with green signage
Pret a Manger storefront. Photo by Ajay Suresh / Flickr, CC BY 2.0.

A Quick Look at Pret a Manger

Pret a Manger opened its first shop in London in October 1983, though the brand we know today really started in July 1986 when university friends Sinclair Beecham and Julian Metcalfe purchased it from a liquidator for £100. The name is French for “ready to eat,” and that mission has stayed the same for four decades: fresh food made in-shop each morning, with nothing sitting on shelves overnight.

The first US location opened in 2000 on Broad Street in New York City. Today the chain operates around 68 US shops, concentrated in New York, Washington DC, Boston, Chicago, Philadelphia, and Los Angeles. Globally, Pret runs more than 700 locations in 19 countries. McDonald’s held a 33% stake from 2001 to 2008 before selling. JAB Holding Company, which also owns Panera Bread and Caribou Coffee, acquired Pret in 2018.

Pret has long leaned into plant-based eating. It launched a dedicated Veggie Pret concept in London in 2016, though that standalone format closed in February 2024. The company says more than half its menu is vegetarian or vegan, and meat-free options account for roughly one in three main meal sales at US locations. That ratio is unusually high for a chain this size.

Pret a Manger vegetarian options including fresh sandwiches and wraps
Pret a Manger fresh sandwiches and food options. Photo by APCAAM / Wikimedia Commons, CC BY-SA 3.0.

Pret a Manger Vegetarian Options: What to Order

The Pret menu changes seasonally, but vegetarian and vegan items are always front and center. Here’s a breakdown of what you’ll typically find in US shops.

Menu ItemVegetarianVegan
Rainbow Veggie Sandwich✅ Yes✅ Yes
Avocado Veggie Sandwich✅ Yes❌ No (cheddar, mayo)
Falafel & Hummus Wrap✅ Yes✅ Yes
Meatless Meatball Wrap✅ Yes✅ Yes
Pesto Caprese Half Baguette✅ Yes❌ No (dairy)
Cheddar & Tomato Half Sandwich✅ Yes❌ No (dairy)
Roasted Veggie Harvest Soup✅ Yes✅ Yes
Moroccan Lentil Soup✅ Yes✅ Yes
Tomato & Feta Soup✅ Yes❌ No (feta)
Mediterranean Mezze Salad✅ Yes✅ Yes
Cauliflower & Chickpea Grain Bowl✅ Yes✅ Yes
Greek Side Salad✅ Yes❌ No (yogurt dressing)
Lemon Arugula Side Salad✅ Yes⚠️ Check (dressing varies)
Creamy Oat Milk Porridge✅ Yes✅ Yes
Sunshine Bowl✅ Yes✅ Yes
Croissants & Pastries✅ Yes❌ No (butter, eggs)
Fruit Cups✅ Yes✅ Yes

Veggie Sandwiches and Wraps

The sandwich and wrap lineup is where Pret a Manger stands out. The Rainbow Veggie Sandwich is the one most people go back for: miso sesame hummus, avocado, arugula, cucumber, and pickled cabbage and carrots on multigrain bread, with a squeeze of lemon. It’s vegan, filling, and not heavy. The falafel and hummus wrap adds roasted bell peppers and pickled slaw for a similarly solid meal.

The Meatless Meatball Wrap uses Meatless Farm’s plant-based meatballs with marinara, peppers, and onions. It runs warmer than the chilled sandwiches and makes a real lunch. If you want cheese in the mix, the Avocado Veggie Sandwich layers avocado with Wisconsin cheddar, pickled cabbage and carrot slaw, tomatoes, crispy onions, and whole grain mustard mayo on a seeded multi-grain roll. It’s vegetarian but not vegan.

Pret also offers half-sandwich combos meant to pair with soup or a side. The Cheddar and Tomato half sandwich and the Pesto Caprese half baguette are both vegetarian. The Pick Your Pair section of the menu makes it easy to build a full lunch around these.

Soups and Salads

Pret’s soups rotate seasonally, but two regulars show up at most US locations. Roasted Veggie Harvest Soup is plant-based and pairs well with a half sandwich. Moroccan Lentil Soup is hearty, vegan, and a solid protein source. Tomato and Feta Soup is vegetarian but not vegan, because of the cheese.

On salads, Mediterranean Mezze Salad with falafel, hummus, and simple vinaigrette is your best all-in-one vegan option. Cauliflower and Chickpea Grain Bowl, built on quinoa and brown rice, is another solid plant-based pick. Greek Side Salad uses an herb yogurt dressing, so it’s vegetarian but not vegan. Lemon Arugula Side Salad dressing can vary by day, so ask before you assume it’s vegan.

Breakfast and Grain Bowls

Morning visits at Pret are easy for vegetarians. The Creamy Oat Milk Porridge is vegan, made with whole grain oats and oat milk. The Sunshine Bowl is another plant-based option. Fruit cups and acai bowls round out the morning picks. All are good when you want something lighter before a busier afternoon.

Croissants, muffins, and other baked goods fill the pastry case. Nearly all are lacto-ovo vegetarian, using butter and eggs, but none are vegan. The Morning Glory Banana Muffin is one of the more filling options if you want something substantial without going savory. Hot coffee, lattes, and espresso drinks are available with almond or oat milk at no extra charge.

What’s Vegan at Pret a Manger?

Pret has more vegan options than most sandwich shops of its size. The Rainbow Veggie Sandwich, Falafel and Hummus Wrap, and Meatless Meatball Wrap are all vegan. Both the Roasted Veggie Harvest Soup and the Moroccan Lentil Soup are plant-based. The Mediterranean Mezze Salad and the Cauliflower and Chickpea Grain Bowl round out the savory vegan lineup.

For breakfast, the Creamy Oat Milk Porridge and Sunshine Bowl are vegan. Fruit cups are always vegan. Coffee and espresso drinks work with plant-based milk, and Pret doesn’t charge extra for the swap. Dark chocolate snacks and plain chips tend to be vegan too, but check the label before you grab one. The chain labels its menu clearly with V for vegetarian and VG for vegan, so finding options is quick.

Special Dietary Requirements and Allergies

Cross-contact is the main caveat at Pret. All food is made in shared kitchens with shared equipment, and the company is upfront about that. If you have a severe allergy, that shared-prep environment is the thing to ask about directly at the shop. Pret publishes a full allergen and nutritional guide on its US website, and staff can pull it up on request.

Sesame shows up in the Rainbow Veggie Sandwich via the miso sesame hummus. Soy is present in multiple items. Eggs and dairy appear in most pastries, croissants, and yogurt-based dressings. The Greek Side Salad dressing contains dairy. Gluten is in bread products, and wheat is in the wraps.

Pret cannot guarantee any item is completely allergen-free due to the shared kitchen setup. If you’re managing celiac disease or a life-threatening allergy, the prep surfaces and fryers may not be safe for you. Pret’s allergen guide, available on its US website, is the most reliable document to check before ordering.

Tips for Vegetarians at Pret a Manger

  • Look for the VG label. Pret marks its full menu with V (vegetarian) and VG (vegan) on printed packaging and the menu board. You don’t have to guess.
  • Try the Pick Your Pair combo. A half Cheddar and Tomato sandwich with a cup of Moroccan Lentil Soup makes a filling lunch without ordering two full items.
  • Ask what soups are in that day. Pret’s soup rotation changes, and not every location carries every soup. Two minutes at the register confirms what’s available and whether it’s vegan.
  • Plant-based milk is free. Pret doesn’t add a surcharge for oat or almond milk in coffee drinks. If you order a latte every morning, that adds up.
  • Pastries are vegetarian, not vegan. Croissants and most baked goods contain butter and eggs. They work for lacto-ovo vegetarians but not for vegans.
  • The menu rotates seasonally. A sandwich that’s on in winter might be gone by spring. Pret’s US website shows the current lineup, so check before going if you want a specific item.

Conclusion

Pret a Manger vegetarian options are among the best you’ll find at any fast-casual chain operating at this scale. The Rainbow Veggie Sandwich, Falafel and Hummus Wrap, Moroccan Lentil Soup, and Cauliflower and Chickpea Grain Bowl give you real meals with real ingredients. The menu is clearly labeled, plant-based milk in coffee is free, and the VG lineup covers breakfast through dinner. If you’re in a city where Pret operates, it’s a reliable vegetarian stop.

For more guides, check out our complete guide to eating vegetarian and vegan at restaurants, browse the full restaurant directory, or read about similar spots: Panera Bread vegetarian options, Sweetgreen vegetarian options, and Corner Bakery Cafe vegetarian options.

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