Roy Rogers: What’s Vegetarian Editorial Review

Roy Rogers built its menu on roast beef, chicken, and burgers, so you’ll need the Fixin’s Bar to build a real vegetarian meal. The current menu is short on dedicated vegetarian entrees, and there’s no formal vegetarian marking system to point you in the right direction. What you get instead is a short list of sides and a self-serve toppings bar that lets you load up a bun without the meat, and the vegetarian list here is one of the shortest on this site.

What to order at Roy Rogers

Order a cheeseburger or roast beef sandwich bun without the meat and load it at the Fixin’s Bar with lettuce, tomatoes, pickles, onions, and sauces. Regular fries or Holster Fries list no allergens on the official nutrition pages, and a scrambled egg platter or pancake platter cover breakfast. The plain biscuit and mashed potatoes without gravy round out the sides, though both still contain dairy.

What to watch out for

Cole slaw contains egg and milk, which keeps it vegetarian but not vegan, and the default mashed potatoes come with a meat-based gravy you have to ask to skip. Baked beans typically contain pork, so confirm with staff before ordering them. Fast-food fries like these usually share a fryer with fried chicken and onion rings, so ask about that if cross-contact matters to you.